Finally!
After weeks of preparation, we celebrated the opening of our chocolate shop in Knittelfeld last Saturday. It was a lovely event with a good crowd of people who are interested in our products and the good stuff from our suppliers.
Josiah, the master coffee roaster from Jamila Coffee a local roastery, was present as well to hand out coffee. Michael and Gregor Regner (world champion pastry chef) were there to inform about their delicious ginger bread and filled Lebkuchen (Sekauer Lebkuchen). And, with a brief delay, Gerhard Frewein joined us to present his products made from and with our famous local pine tree called 'Zirben'.
I've started a new blog to represent the chocolate shop. Although it is in German, I've posted heaps of photos there:
Check it out at:
http://konfiserie.blogspot.co.at/2015/11/willkommen-in-unserem-schokoladegeschaft.html
And we made it onto Facebook, thanks to Heimo from Regionaljournal.at
https://www.facebook.com/media/set/?set=a.1262802853745195.1073742568.108960055796153&type=3
So for all you people on Facebook - feel free to like us!
I'm quite pleased with how the shop turned out. Now we need to get going!
The busy Christmas season is upon us and the days at work get longer and longer.
After weeks of preparation, we celebrated the opening of our chocolate shop in Knittelfeld last Saturday. It was a lovely event with a good crowd of people who are interested in our products and the good stuff from our suppliers.
Josiah, the master coffee roaster from Jamila Coffee a local roastery, was present as well to hand out coffee. Michael and Gregor Regner (world champion pastry chef) were there to inform about their delicious ginger bread and filled Lebkuchen (Sekauer Lebkuchen). And, with a brief delay, Gerhard Frewein joined us to present his products made from and with our famous local pine tree called 'Zirben'.
I've started a new blog to represent the chocolate shop. Although it is in German, I've posted heaps of photos there:
Check it out at:
http://konfiserie.blogspot.co.at/2015/11/willkommen-in-unserem-schokoladegeschaft.html
And we made it onto Facebook, thanks to Heimo from Regionaljournal.at
https://www.facebook.com/media/set/?set=a.1262802853745195.1073742568.108960055796153&type=3
So for all you people on Facebook - feel free to like us!
I'm quite pleased with how the shop turned out. Now we need to get going!
The busy Christmas season is upon us and the days at work get longer and longer.
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